Here's the saki/Red Bull set I made this summer. I have never drank saki, so I teased when I made it that it probably could be used for Red Bull, but I have never drink/drank/drunken that, either.
For those who know the lingo, I threw the cups "off the hump" out of one piece of centered clay. It was kind of hard to know where to cut the bottoms off. I also used the checkering tool from my dad's stuff (used to texture gun stalks I think?) to texture them. (Thanks, Sheri, for thinking of me when you saw it.)
This is a cruet or whatever you want to call it...I know the flaws and showed the good side.
Slow Cooker Spiral Ham with Apricot-Dijon Glaze
16 hours ago