tag:blogger.com,1999:blog-31976958.post7731626655483079934..comments2023-07-27T06:16:46.617-05:00Comments on Kim from Kansas: Heritage Food: You Say Plachinda, I Say BlachendaKim from Kansashttp://www.blogger.com/profile/17364711578724659914noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-31976958.post-12272725628358331272019-11-25T22:33:39.276-06:002019-11-25T22:33:39.276-06:00Was looking for dough recipe this is the closest t...Was looking for dough recipe this is the closest to the way my grandma made it. But for filling was shredding pumpkin. Thanks Anonymoushttps://www.blogger.com/profile/13436112853119421530noreply@blogger.comtag:blogger.com,1999:blog-31976958.post-740959811487636852013-05-07T05:57:29.458-05:002013-05-07T05:57:29.458-05:00I remember these too and obviously haven't eat...I remember these too and obviously haven't eaten them for 30 some years. Kind-of like when I was home one time and we when down to the Missouri River. I had forgot the scent, which I would have known with my eyes closed. Good smell - like the fresh snow melt from the Montana Rockies - but it was July. Scott WAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-31976958.post-57565059632003483732012-10-23T10:03:11.672-05:002012-10-23T10:03:11.672-05:00Yumm!I bet B liked 'em.Yumm!I bet B liked 'em.Melanie-Pearlhttps://www.blogger.com/profile/16254535021188399310noreply@blogger.comtag:blogger.com,1999:blog-31976958.post-65375906336931679242012-10-22T09:59:58.451-05:002012-10-22T09:59:58.451-05:00Those were sooo good! Feel free to explore your h...Those were sooo good! Feel free to explore your heritage with those any time you like!<br /><br />Love you!<br /><br />-RobertAnonymousnoreply@blogger.com